飲食業

便當, 喔依西ㄋㄟ! by: (Language materials, printed)

餐飲管理英語入門 21世紀高職高專規劃教材 旅遊酒店類系列 by: (Language materials, printed)

餐飲企業人力資源管理:打造企業的核心競爭力 21世紀餐飲企業職業經理人旅遊院校餐飲專業系列教材 by: (Language materials, printed)

當行銷大師開了餐廳 : 我如何用一個概念賺一億 by: (Language materials, printed)

極上之味 : 建築師黃宏輝之20家究極料理店 by: (Language materials, printed)

餐飲企業財務運營與管理研究 by: (Language materials, printed)

麥當勞大學 by: (Language materials, printed)

肯德基餐飲方法 by: (Language materials, printed)

現代餐飲成本核算與控制 by: (Language materials, printed)

餐飲經營管理 by: (Language materials, printed)

餐飲管理 by: (Language materials, printed)

餐飲服務實訓教程 by: (Language materials, printed)

餐飲部實訓教程 by: (Language materials, printed)

餐廳員工培訓大全 by: (Language materials, printed)

餐飲服務員職業技能標準培訓 by: (Language materials, printed)

現代餐飲管理員實用培訓 by: (Language materials, printed)

餐飲管理與實務 by: (Language materials, printed)

如何開辦飯館 by: (Language materials, printed)

路邊攤賺大錢. 2. 奇蹟篇 by: (Electronic resources)

路邊攤賺大錢. 5. 清涼美食篇 by: (Electronic resources)

路邊攤賺大錢. 6. 異國美食篇 by: (Electronic resources)

路邊攤賺大錢. 7. 元氣早餐篇 by: (Electronic resources)

路邊攤賺大錢. 8. 養生進補篇 by: (Electronic resources)