語系/ Language: 繁體中文

Food safety management in Chinaa per...
Zhou, Jiehong.

 

  • Food safety management in Chinaa perspective from food quality control system /
  • 紀錄類型: 書目-語言資料,印刷品 : Monograph/item
    正題名/作者: Food safety management in China/ Jiehong Zhou, Shaosheng Jin.
    其他題名: a perspective from food quality control system /
    作者: Zhou, Jiehong.
    其他作者: Jin, Shaosheng.
    出版者: Singapore ;World Scientific Publishing Co, : 2013.,
    面頁冊數: 1 online resource (xi, 228 p.) :ill. :
    附註: Title from PDF title page (viewed on Apr. 23, 2013).
    提要註: This book chooses important agricultural products of vegetables, pork and aquatic products as the subjects investigated. From an "integrated" vertical perspective of the supply chain and according to the degree of industrialization of different products, this book focuses on the key links of quality and safety control of vegetables, pork and aquatic products.
    標題: Food - Quality - China. -
    電子資源: http://www.worldscientific.com/worldscibooks/10.1142/8689#t=toc
    ISBN: 9789814447768
多媒體
評論
  • 新增評論 分享你的心得,請勿在此評論區張貼涉及人身攻擊、情緒謾罵、或內容涉及非法的不當言論,館方有權利刪除任何違反評論規則之發言,情節嚴重者一律停權,以維護所有讀者的自由言論空間。
Export
取書館別
 
 
變更密碼
登入