Language:
English
繁體中文
KMU OLIS
Login
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
Evaluation of certain mycotoxins in ...
~
Joint FAO/WHO Expert Committee on Food Additives. (2001 :)
Evaluation of certain mycotoxins in food :fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives.
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Evaluation of certain mycotoxins in food :/
Reminder of title:
fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives.
Corporate Body:
Joint FAO/WHO Expert Committee on Food Additives.
Published:
Geneva :World Health Organization, : c2002.,
Description:
viii, 62 p. ;24 cm.;
Subject:
Risk Assessment. -
ISBN:
9241209062(pbk):
Evaluation of certain mycotoxins in food :fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives.
Joint FAO/WHO Expert Committee on Food Additives.MeetingGeneva, Switzerland)2001 :
Evaluation of certain mycotoxins in food :
fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives. - Geneva :World Health Organization,c2002. - viii, 62 p. ;24 cm. - WHO technical report series,906.0512-3054 ;.
Includes bibliographical references.
ISBN: 9241209062(pbk):NT389Subjects--Topical Terms:
236070
Risk Assessment.
National Library of Medicine Call No.: QW630.5 / E92 2002
Evaluation of certain mycotoxins in food :fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives.
LDR
:00591nam0 2200157 i 450
001
187790
008
091215b c 000 0 eng
020
$a
9241209062(pbk):
$c
NT389
035
$a
0249065
040
$a
OSU
$c
OSU
$d
OCoLC
$d
KMU
060
1 0
$a
QW630.5
$b
E92 2002
110
2
$2
97100
$a
Joint FAO/WHO Expert Committee on Food Additives.
$b
Meeting
$n
(56th :
$d
2001 :
$c
Geneva, Switzerland)
$3
398046
245
1 0
$a
Evaluation of certain mycotoxins in food :
$b
fifty-sixth report of the joint FAO/WHO Expert Committee on Food Attitives.
260
#
$a
Geneva :
$c
c2002.
$b
World Health Organization,
300
$a
viii, 62 p. ;
$c
24 cm.
490
1
$a
WHO technical report series,
$x
0512-3054 ;
$v
906.
504
$a
Includes bibliographical references.
650
# 0
$2
96060
$a
Risk Assessment.
$3
236070
650
# 0
$2
96060
$a
Food contamination.
$3
189595
650
# 0
$2
96060
$a
Trichothecenes
$x
Toxicology.
$3
246361
650
# 0
$2
96060
$a
Ochratoxins
$x
Toxicology.
$3
246340
650
# 0
$2
96060
$a
Carboxylic acids
$x
Toxicology.
$3
246339
650
# 0
$2
96060
$a
Aflatoxins
$x
Toxicology.
$3
246338
650
# 0
$2
96060
$a
Mycotoxicoses.
$3
246337
650
# 0
$2
96060
$a
MYCOTOXINS.
$3
189738
710
2 #
$2
97100
$a
World Health Organization.
$3
234801
900
$c
到館:2008/03/18
$d
編目:2008/03/18
based on 0 review(s)
ALL
前棟2F專業圖書區(圖書館) 2F Medical Monographic Collections (Front Building)
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Volume Number
Loan Status
No. of reservations
Opac note
Attachments
QW189413
前棟2F專業圖書區(圖書館) 2F Medical Monographic Collections (Front Building)
一般圖書
一般圖書 (Book)
QW630.5 E92 2002
一般使用(Normal)
On shelf
0
SDG3
Reserve
1 records • Pages 1 •
1
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login